Have you tried Everyday Kitchen at Lodgic yet? They’ve been around about a year now, and have solid brunch, lunch, and dinner menus. I feel like I forget about them as a dining option sometimes, merely because they are outside my typical restaurant destination areas, but the food is worth trip over. You can read our review here — that roasted chicken entree is wonderful.
Now, they are starting to branch out a bit and have added weekly features from Chef Jared. Here’s what they’re featuring this week:
Photo provided by Everyday Kitchen
Chimichurri Chicken Flatbread with roasted red peppers, artichokes, and chipotle aioli
Spitfire Ham Sandwich with green tomato chow chow, young cheddar and pickled jalapeno
Seared Hamachi with zucchini hash, pipiam sauce, and pickled watermelon rind salsa.
The specials will run through Sunday at 9 p.m.
Top photo by Jessica Hammie