At the new restaurant, Alyssa tried both ISHI's sushi specials and Kaori Oven's baked goods.
Elisabeth visited an Italian staple of C-U and tried several dishes at the restaurant.
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Stephanie shares her experience coffee cupping at Brew Lab on campus.
Breakfast at Sammy's will be the only meal you will need that day.
Carl reviews some burgers, cake, and more from the vegan menu at Dancing Dog in Urbana.
The post-pandemic date night: a take-out dinner and a streaming movie in the comfort of your home. This week: In the Mood for Love and some exquisite dishes from Shanghai.
Rachael tried six dishes including poke and other Hawaiian-inspired dishes from Poke Shack.
Matt checks out Campustown's Paris Super Crȇpes and tries a savory chicken teriyaki crȇpe, a sweet crȇpe, and more.
Carl tried Naf Naf's freshly made chicken shawarma, falafel, crispy chicken schnitzel, and house made chips.
The editors sampled each craft hot sauce by Weird Meat Boyz, and here's what they thought.
Elisabeth visited the new casual Vietnamese grill and sub shop in Urbana.
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Jessica reviews Pandamonium Doughnuts and finds sweet and unique doughnuts.
Looking for a great place to dine? Interested in where to find the best cocktails? Want to know the latest news on restaurant and bar openings? Our Food & Drink Section should always be your first place to look.
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