There is no better way to warm up on a cold day than with a bowl of soup. From noodle soup to chowder, Alyssa shares five solid soups you can get to-go.
As the weather turns from pleasant to colder temps, heated outdoor seating will become a hot commodity. Alyssa finds where you can enjoy outdoor dining and still feel warm.
A cake, a shake, a bottle of red, and more: Alyssa rounds up what you need to try this November in food and drink.
From enchiladas en salsa verde at Maize to tacos, stuffed avocados, veggie fajitas, quesadilla, and vegetarian tamales, Jordan shares how to get a filling Mexican meal without meat.
From tacos and margaritas to fine dining and red wine, Alyssa shares five dinners perfect for a date night in.
Believing that breakfast is the most important meal of the day, Megan tries a handful of Champaign-Urbana's breakfast sandwiches.
Paying attention to the outdoor dining options, mask enforcement of staff and customers, and how spaced the tables were, Julie visited five places in C-U for outdoor dining and shares her pandemic dining experiences.
All treats and no tricks, this list includes an Oktoberfest crowler, a dessert in a jar, a messy sandwich, a drink with a donut garnish, and a fried noodle dish.
Alyssa rounds up some macaroni and cheese options in town.
Alyssa shares five fall food and drinks.
Stephanie and her kids tried out a few snacks around CU that will keep you and your kiddos fueled for the night.
Alyssa finds five food options for those with a food allergy to corn.
Looking for a great place to dine? Interested in where to find the best cocktails? Want to know the latest news on restaurant and bar openings? Our Food & Drink Section should always be your first place to look.